The Springfield Farmers Market is still taking place each Saturday from 10 a.m. to 1 p.m. at our location on lower Clinton Street near the trailhead of the Toonerville bike/walk path. Vendors are offering artisan breads, jams & jellies, pickles and fresh produce as well as maple syrup, honey, meats, free range eggs, a variety of baked goods, old fashioned doughnuts, decorative bee’s wax candles and much more. The market is now accepting Farm to Family coupons that can be used for fresh fruits & vegetables, look for the yellow and blue signs. This market follows COVID-19 Vermont Farmers’ Market guidelines by wearing masks and social distancing and asks our visitors to do the same.
Potential vendors can email [email protected] or call (802) 885-4096 for more information. This is a nonprofit vendor run farmers’ market, the web site is springfieldvtfarmersmarket.com and can be found on Facebook.
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